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Categories
All Categories
Broadband Initiatives
Budget & Strategic Planning
Building in the Chesapeake Bay Preservation Area
Chesapeake Bay Preservation Area Septic Tank Pump Out Program - General
Chesapeake Bay Preservation Area Septic Tank Pump Out Program - Inspections
Commonwealth's Attorney's Office
Community Development Division
Domestic Violence - Cycles of Violence
Fleet Management
Historic Overlay District
Housing / Property Maintenance
Media & Community Relations
Parks & Recreation - Athletics
Parks & Recreation - Entertainer and Vendor Information
Planning Division
Police
Police - Driving Under the Influence
Police - Gangs
Police - Neighborhood Safety
Police - Traffic Crashes
Police - Traffic Enforcement
Public Utilities
Purchasing Division
Real Estate Assessor
Shelter in Place
Sheriff's Office
Snow Removal
Social Services - Adult Protective Services
Social Services - Adult Services
Social Services - Child Care Services
Social Services - Child Protective Services
Social Services - Community Corrections Program
Social Services - Energy Assistance
Social Services - Medicaid
Social Services - Supplemental Nutrition Assistance Program (SNAP)
Social Services - Tax Relief Program
State Income Tax
Stormwater Management
Tax Relief for Seniors, the Disabled and Veterans
Traffic Engineering
Treasurer - Licenses, Tags, & Tickets
Treasurer - Payments, Rentals, & Unclaimed Money
Treasurer - Taxes
Vehicle Decal Changes
Voter Registrar
Zoning Administration
Zoning Permits - Business License
Zoning Permits - Home Occupations
Zoning Permits - Temporary Structures
Why would a Shelter in Place (SIP) be Issued?
This is a precaution aimed to keep you safe while remaining indoors. You may be advised to shelter in place by emergency management officials for the following events:
- Biological Attack
- Chemical Release
- Law Enforcement Activity
- Nuclear Release
- Weather Emergencies
- Wild Fires
Contact the Suffolk Emergency Management Office for more details at 757-514-4536.
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Shelter in Place
Show All Answers
1.
What is Shelter in Place?
Shelter In Place is a short term way to protect yourself in the event of an emergency in a predetermined room in your home, school or work site. Contact the Suffolk Emergency Management Office for more details at 757-514-4536.
2.
Why would a Shelter in Place (SIP) be Issued?
This is a precaution aimed to keep you safe while remaining indoors. You may be advised to shelter in place by emergency management officials for the following events:
- Biological Attack
- Chemical Release
- Law Enforcement Activity
- Nuclear Release
- Weather Emergencies
- Wild Fires
Contact the Suffolk Emergency Management Office for more details at 757-514-4536.
3.
What is Shelter in Place (SIP) for a Chemical Release?
"Shelter In Place" (SIP) instructions may be given in an emergency where hazardous materials may have been released into the Atmosphere. This is a precaution aimed to keep you safe while remaining indoors. (This is not the same thing as going to a shelter in case of a storm.)
If emergency officials direct you to SIP, take yourself and anyone near you inside an enclosed structure, whether it's a house, business, garage, or vehicle. If you know of an invalid or unattended child in your neighborhood, call them and tell them to remain indoors. Keep any pets inside. Evacuation may be an appropriate precaution during a flood or hurricane, but you should not attempt an evacuation during a chemical emergency unless specifically directed to do so by emergency officials.
Even a poorly sealed building or vehicle provides some protection against chemical vapors. If you are inside a vehicle, close your vehicle's doors and windows, and turn off the vehicle's air conditioning and ventilation system.
Contact the Suffolk Emergency Management Office for more details at 757-514-4536.
4.
What do I need for Shelter in Place?
Your SIP supply kit should include the following items:
- 5 Gallon Bucket and trash bags.
- Bath-size towels (For wetting and placing at the bottom of doors)
- Battery operated AM/FM radio
- Canned food, other ready-to-eat food, and bottled water
- Emergency Contact Numbers
- First Aid kit and required medications
- Flashlight and extra batteries
- Manual can opener
- Phone and charger
- Plastic sheeting (example: drop cloth, window plastic, etc.) pre-cut to the size of the openings that need to be closed off in your shelter room
- Wide tape (Example: duct tape)
Store your kit in a convenient and secure location known to all family members. Stored water and food should be replaced every six months. Reevaluate your kit and family needs at least once a year and replace batteries.
Contact the Suffolk Emergency Management Office for more details at 757-514-4536.
5.
How do I prepare?
For more information, visit
How to Prepare to Shelter in Place
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